Digestive, Whole Grain – Karen Volf
kr. 19,95 Ekskl. moms, kr. 24,94 Inkl. moms
Whole Grain Digestive biscuits with a crunchy bite, which are perfect for the cheese board, lunch box, or as a snack. The digestive biscuit was invented by two Scottish doctors way back in 1839 and has been popular ever since. Karen Volf bakes the Digestive biscuits according to the same classic recipe year after year. Contains 400g
Dette er en sæsonvare der kommer til salg igen når sæsonen nærmer sig
Product declaration
Ingredients: GRAHAM FLOUR (40%), WHEAT flour, vegetable fat (palm), sugar, WHEAT flakes (6%), raising agents (E500,E503), salt, invert sugar. May contain traces of milk.
| Nutritional content per 100g: | |
|---|---|
| Energy | 1890 kJ / 450 kcal |
| Fedt | 17 g |
| of which saturates | 7.8 g |
| Carbohydrate | 65 g |
| of which sugars | 16 g |
| Dietary fibre | 6 g |
| Protein | 7.6 g |
| Salt | 1.2 g |
Additional Information
| Weight | 0,55 kg |
|---|





