Yellow peas (gule ærter) – Møllerens

5 minutes. It does not have to take longer to boil yellow peas. Møllerens Yellow Peas are pre-cooked, dried yellow peas. Then all you have to do is worry about the sidedish and giving your guests a cozy evening. Green peas turn yellow when they ripen and hence the name. You can prepare the traditional version of yellow peas with exactly the ingredients you prefere. Whatever you choose, the Yellow Peas are a quick and easy way to prepare a delicious pea soup. The yellow peas should boil for about 5 minutes, and can be served as a soup with e.g. carrots, leeks, celeriac, potatoes and boiled meat. Try to put a dollop of mustard on top of the soup and a slice of rye bread on the side, and enjoy it with a cold lager. Contains 450g