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Choko layer cake bases – Karen Volf

kr. 22,95 Ekskl. moms, kr. 28,69 Inkl. moms

Chocolate layer cake bases from Karen Volf baked on wheat flour, sugar, eggs and low-fat cocoa powder (3%). There are 3 bases in one package. Contains 250g

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Product declaration
Ingredients: Sugar, WHEAT FLOUR, EGG, WHEAT STARCH, MILK SUGAR, emulsifiers (E422, E471, E475, E470a), low-fat cocoa powder 3%, glucose, raising agents (E500, E450), SKIMMED MILK POWDER, COLOUR (E150c), whey powder (MILK), salt, flavouring (vanilla), stabiliser (E412), acidity regulator (E330), potato starch.
May contain traces of almonds and hazelnuts.
Nutritional content per 100g:
Energy 1385 kJ / 330 kcal
Fedt 3 g
of which saturates 1 g
Carbohydrate 64 g
of which sugars 33 g
Dietary fibre 2 g
Protein content 6 g
salt 1 g

Additional Information

Weight 0,3 kg

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